Imad Ghammad Appointed President of the Moroccan Interprofessional Sugar Federation
Election of New Leadership
The Board of Directors convened to discuss the progress of the current sugar campaign, which has benefited from significant rainfall across various production basins.
These recent precipitation levels have notably improved the Kingdom's water conditions, creating a favorable environment for the ongoing agricultural campaign and enhancing the positive outlook for future sugar crop areas.
Tribute to Hassan Mounir
The board acknowledged the decision of Hassan Mounir to step down from his role as president of FIMASUCRE. Members expressed their gratitude for Mounir's significant contributions to the federation and the development of the sugar industry in Morocco.
Mounir, a distinguished leader, has held several high-ranking positions, including Deputy General Director of sugar subsidiaries and General Director of COSUMAR. His leadership has driven major strategic advancements in agricultural upstream operations through the integration of new technologies and the digitalization of the sugar sector.
Under his guidance, the industry has seen sustainable improvements in agricultural performance, increased farmer incomes, and enhanced resilience within the national sugar supply chain.
Imad Ghammad Takes the Helm
Following Mounir's departure, the board elected Imad Ghammad as the new president of FIMASUCRE. Ghammad, who serves as the General Director of the COSUMAR Group, brings extensive experience and a strong reputation in the sugar industry.
His career is characterized by initiatives aimed at improving yields, optimizing technical processes, and enhancing support systems for farmers. Ghammad has also played a crucial role in integrating innovative solutions and agricultural management tools.
His efforts have focused on efficient resource management and boosting the competitiveness of sugar crops, all within a framework of sustainable and shared performance across the sector.
Commitment to a Sustainable Sugar Sector
Through this election, the Board of Directors reaffirms its commitment to advancing a competitive, efficient, and sustainable sugar sector that serves both farmers and the national food sovereignty.
